VETZ’s mission is to give the world the right product to enjoy authentic moments of conviviality and pleasure with friends. The best way to achieve this mission? With a sweet-bitter that respects tradition and innovates with quality, simply reoccurring to the total naturalness of its ingredients. We developed VETZ in Monferrato (Piedmont), collaborating with one of the oldest Italian distilleries, surrounded by the Langhe hills, where the first Aperitifs were invented. After more than six months of prototyping and testing, the final blend of botanicals was brought to life. VETZ’s “Tintura Madre” was the beginning of the journey that took us here today, offering our product to the world hoping to gift better moments of friendship and sociability to everyone who tastes our product.